Origins Kato we eat of we usually get a little fatter once the meal is digested e the calories provided energy for a couple of hours let's start burning fat and consequently we become thinner when we eat the fats we eat I went out in these acids fatty acids fats are very small and can cross cell walls for make themselves available as energy for the body but when these fatty acids do not can be used and we are prepared to eat the next meal the rest fatty acids are stored in the fat cells and that's where they start and problems you have to know that once these fatty acids return to the cells of fat to be put aside combine with two other fatty acids is a molecule of glycerol to create what we call triglycerides in proportion the triglycerides are a lot large and due to the size not they can get out of fat cells how do free fatty acids do this is why these triglycerides.

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